
4.66 / 5 Stars | 234 Reviews
by Jenn Hall
" Strawberries, raspberries and blueberries are coated with a sugary cornstarch glaze, and then piled into a pie crust. A top crust is crimped on, and then the pie bakes until it 's golden. "
Prep Time: 20 Min | Cook Time: 45 Min | Ready In: 1 Hr 20 Min
Original Recipe Yield 1 - 9 inch pie
Ingredients
1 cup fresh strawberries, halved
1/2 cup white sugar
3 tablespoons cornstarch
2 cups raspberries
1 1/2 cups fresh blueberries
1 recipe pastry for a 9 inch double crust pie

